Dynamic Communication Services

Linda S. Eck Mills Linda S. Eck Mills is a career and life coach, professional speaker, trainer, educator, dietitian and the owner of Dynamic Communication Services. As a career and life coach, Linda partners with professionals to help them work smarter, not harder. With a guarantee to “keep your audience involved and awake after lunch or you don’t pay my speaking fee, only my travel expenses”, Linda regularly uses the ideas she writes about with audiences. She provides “Confidence” to meeting planners and provides attendees and readers ready to use ideas.

Professionally Linda has published over 160 articles in professional and trade publications, including eight cover stories. She is the co-editor of HUMOR - a collection of food and nutrition related cartoons, the co-author of Diet Therapy for the Dietary Manager (3rd Ed), and author of Retail Healthcare Dining - Revenue Enhancement through Marketing and Merchandising. Linda's newest book is From Mundane to Ah Ha! Effective Training Objects. In various professional capacities for over 25 years and as a volunteer trainer for Girl Scouts for over 15 years, Linda has been involved in training and speaking.

Linda is a Registered Dietitian and Licensed Dietitian Nutritionist, with a BS in Home Economics Education, an MBA in Administrative Management, and a graduate of the Coach U Core Essentials Program. She is one of 378 Fellows of the American Dietetic Association and was the Outstanding Dietitian of Pennsylvania for 2001. She has a healthcare food service and education background and has been involved in many varied roles during her career - nutrition educator, working for blast chiller manufacturers, sales of food and equipment, public speaking, publishing, teaching at the university level using interactive video teleconferencing, dietary manager program director, hospital food service director, and clinical dietitian in a variety of settings.

Linda’s memberships include the local chapter of the American Society for Training and Development, the American Dietetic Association, numerous foodservice organizations, and special interest groups related to coaching, foodservice, consulting and writing.

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